Commercial Cookery

For Students: DIY Cooking for Yourself
Sep
18

5 reasons why hospitality is a great career for International students

Ever thought about entering the hospitality industry in Australia? If you’re an international student, more opportunities are available in hospitality than in any other sector, and it is easier than ever to take advantage of the demand. Here are five reasons to consider building a career in this ever-growing industry! 1. Workers are in high [...]
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Sep
14

Are you looking to join the workforce?

Research shows that students who did a VET course during school are more likely to be employed full-time or permanently, five years after their studies. If you want to join the workforce, why not consider taking a VET course? With more funding and government subsidies put towards vocational education, a VET course might get you [...]
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Sep
08

Get closer to PR with Workforce Skills Pathway

The Victorian government recently announced a new Workforce Skills pathway for Visa subclass 190 & 491 under their nomination program. This opens up opportunities to candidates with occupations that are in high demand but would normally not meet Victoria's requirements. Why would I do this? Due to COVID-19, certain industries in Australia have a higher need [...]
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Fellowship recipient from MCIE makes research trip to India and Europe

Gurpreet Bhatia, recipient of the 2018 VET International Practitioner Fellowship, and Head of Department- Hospitality and Business Management, MCIE, recently travelled to India and Europe as part of his Fellowship. Aimed at identifying and introducing industry best practices from different training organisations in other countries, the Fellowship is awarded by the International Specialised Skills Institute [...]
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Nov
27

Food Efficiency: How to Avoid These Food Leftover Mistakes

On an average household, a fridge is full of packed lunches, midnight snacks, ingredients, and even long-forgotten food. Imagine, all of these are stored in your fridge for a long time. That would be bad, right Food efficiency is necessary to help the environment and your health. Leftovers are amazing once you are able to [...]
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Nov
23

10 Tips to Cook Healthier Today

Health is wealth so they say. As human beings, it’s our responsibility to take care of ourselves and our loved ones. And one way of taking of care of the people we love is through cooking good food. When it comes to cooking healthy food, it’s all about the ingredients. It’s a must to be […]

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Oct
25

Tips for Cooking Meat like a Pro

The world of food is full of confusing ingredients. Talking about meat, for example, people often get confused about how they will be able to cook it. Experts say you will feel it by touch. But, as a beginner, how will you be able to determine it? Another factor to consider is there are different […]

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Oct
17

For Students: DIY Cooking for Yourself

Living alone or with someone has its advantages and disadvantages. For students, living within dorms or have a roommate, it’s definitely a challenge, especially when you and your roommate have different tastes in design, the way things are done, and of course, food. Definitely, the easiest choice is to do takeouts. Not only does it […]

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