HLTSS00067 − Infection Control Skill Set (Transport and Logistics)

COVID-19 has impacted infection control standards in a range of job roles across the economy. This short course is for up-skilling individuals who require the skills to decrease the risk and transmission of infection whilst carrying out their daily duties. This course provides the skill sets to support relevant workers to respond to the infection risks posed by the COVID-19 pandemic: Retail, Food Handling, and Transport and Logistics.

6hrs & 2hrs practical
This course is eligible for the Victorian Training Guarantee (VTG)

Infection Control training for those in transport

COVID-19 has impacted infection control standards in a range of job roles across the economy.

This short course is for up-skilling individuals who require the skills and knowledge to decrease the risk of transmitting an infectious disease whilst carrying out their duties in transport and logistics.


Who is this course for?

The Infection Control (Transport and Logistics) Skill Set is for those working in customer facing jobs in the transport and logistics sector.


Qualification details

  • National Code: HLTSS00067
  • Duration: 6hrs + 2hrs of practical assessment
  • Delivery Mode: Online – self paced 
  • Fee for Service Fee: $400


What you will learn

  • Hand hygiene and care of hands
  • Use of personal protective equipment
  • Handling of waste
  • Enforcing clean and contaminated zones
  • Limitation of contamination
  • Surface cleaning for infection control
  • Identify infection hazards and assess risks
  • Best practice virus and bacteria infection and control
  • Minimising infection within a transport and freight work environment


Subject Information

The HLTSS00067 Infection Control Skill Set (Transport & Logistics) comprises of the HLTINFCOV001 Comply with infection prevention and control policies and procedures unit of competence and includes additional information specifically relevant to industries which include transport & logistics. This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks. The skills in this unit must be applied in accordance with Commonwealth and State/Territory legislation.



6 hours to complete this course, plus an additional 2 hours to complete the practical assessment. You will need a workplace to complete some assessment tasks. Your employer must approve some online assessment of your practical skills to be conducted within your workplace (via Zoom, TEAMS or other online meeting environment).



The Fee for Service Fee is $400.


HLTSS00067 (Transport and Logistics) Infection Control Skill Set is for those with existing qualifications or be delivered as a stand-alone course for those currently in the workforce without a qualification.


Suggested workplaces include:

Large Business through to sole traders 

  • Rural, regional, city areas
  • Offices
  • Depots
  • Customer sites
  • Roadside service areas
  • Service centres

Transport and distribution

  • Distribution centres / warehouses
  • Client workplaces
  • Commercial buildings
  • Residential buildings
  • Vehicles, including public transport vehicles
  • Yards and storage facilities
  • Supermarkets and retail facilities

Register interest


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Short Course

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