Local students
Permanent residents & Australian citizens
International students
Residents from other countries
Hospitality
| ID | Course Name | Duration | Start Date |
|---|---|---|---|
| SIT31021 | Certificate III in Patisserie (Traineeship) | 52 weeks | |
| SIT30821 | Certificate III in Commercial Cookery (Apprenticeship) | 156 weeks | |
| SIT31021 | Certificate III in Patisserie | 52 weeks | |
| SIT50416 | Diploma of Hospitality Management (International) | 24 weeks | |
| SIT40521 | Certificate IV in Kitchen Management (International) | 78 weeks | |
| SIT30821 | Certificate III in Commercial Cookery (International) | 52 weeks | |
| SIT50416 | Diploma of Hospitality Management | 6 to 24 months | |
| SIT40521 | Certificate IV in Kitchen Management | 78 weeks |
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