Hospitality Courses
Certificate III in Commercial Cookery (SIT30821)
This information is for domestic students. If you are an overseas student, click hereCertificate III in Commercial Cookery SIT30821 - Blended class-based or apprenticeship [site_reviews_summary title="rate_summary" assigned_posts="post_id" class="course-full-rating"...
Certificate IV in Kitchen Management (SIT40521)
This information is for domestic students. If you are an overseas student, click hereCertificate IV in Kitchen Management SIT40521 - Blended training [site_reviews_summary title="rate_summary" assigned_posts="post_id" class="course-full-rating"...
Diploma of Hospitality Management (SIT50422)
This information is for domestic students. If you are an overseas student, click hereDiploma of Hospitality Management (Commercial Cookery) SIT50422 - Class-based [site_reviews_summary title="rate_summary" assigned_posts="post_id" class="course-full-rating"...
Certificate III in Patisserie (SIT31021)
Certificate III in Patisserie SIT31021 - Class-based training Duration: 52 weeks Work placement: 60 hours Enrol now Download brochure Course...